Help with baked ww tortillas...

iVillage Member
Registered: 06-25-2001
Help with baked ww tortillas...
14
Sun, 01-27-2008 - 7:51am

I have now tried baking 3 brands of ww "tortilla" and cannot get to what I think it should taste like.  I have tried cooking spray and olive oil and have tried salting them. Mine remind me of cardboard with salt.  This is probably the only food item I have truly struggled with replacing on SBD.  I love nachos and dip and miss the corn tortillas. 


Would you some of you mind telling which brand you use and how you bake your ww tortillas if you think they taste good?  I want to keep trying...I know there is a good recipe out there for me.

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iVillage Member
Registered: 10-04-2006
Mon, 01-28-2008 - 5:25pm

LOL! After typing that I actually decided that is what we need to have for dinner tonight!

















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belizesig1
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iVillage Member
Registered: 08-03-2007
Mon, 01-28-2008 - 5:40pm
My husband has been obsessed with nachos since I met him 14 years ago. We thought he'd have to give them up. A few months ago after I saw your post about these I made them for him without telling him about it. Honestly, I thought he was going to cry. It was a pretty pathetic display. I think he prefers the triscuts anyways because they don't get mushy. :)



Lilypie Expecting a baby Ticker
Lilypie Expecting a baby Ticker
iVillage Member
Registered: 04-01-2004
Mon, 01-28-2008 - 9:19pm
My daughter just made a yummy looking snack with triscuits and string cheese after school today.
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iVillage Member
Registered: 06-25-2001
Tue, 01-29-2008 - 9:55am

That sounds SOOOOO good!

 

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