grain suggestion for company
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grain suggestion for company
| Sat, 03-01-2008 - 7:12am |
Nothing like waiting until the last minute to ask... but we're having Pete's boss over for dinner tonight. I'm making a pork loin stuffed with garlic and herbs with a roasted red pepper sauce, and either roasted asparagus or roasted green beans. I can't decide on what the grain should be.
He (the boss) claims to eat everything.
Any ideas for a company-worthy grain dish that isn't "saucy," since the pork will be sauced? I thought mashed sweet potatoes, and serve the pork atop, but my dh really hates sweet potatoes.
Since it's company, should I make mashed regular as well as sweet? Or can someone give me a better idea???
TIA.
Deb

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The barley risotto was wonderful!
Thanks for the idea.
Deb
We're waiting.....
Michelle and Cathy, thanks for asking!
The food sounds great.
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