FDA Taking Aim At Salt Content
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|Tue, 04-20-2010 - 11:20am|
But for the past 30 years, health officials have grown increasingly alarmed as salt intake has increased with the explosion in processed foods and restaurant meals. Most adults consume about twice the government's daily recommended limit, according to the Centers for Disease Control and Prevention.
Read more about how reducing salt intake could both save lives and reduce taste.
Personally, I think this is a long time in coming.