How do you like your bread?

iVillage Member
Registered: 07-04-2003
How do you like your bread?
17
Fri, 03-03-2006 - 2:17am

How do you like your bread?



  • Wholewheat bread
  • White bread
  • Rye bread
  • Grain and Seed Breads
  • Cornbread
  • Raisin bread
  • Gluton, lactose, "something" free bread
  • Other, what?
  • I don't eat bread


You will be able to change your vote.



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iVillage Member
Registered: 07-04-2003
Fri, 03-03-2006 - 3:52am
Silly me! I should have put in a "I like many of the above choices" option in the poll..


I do love different kinds of bread. And as I've gotten older I've learned to like even more breads that I used to!

Avatar for cake17uk
iVillage Member
Registered: 03-26-2003
Fri, 03-03-2006 - 11:26am
I voted "other" as my choice is really "I like many of the above choices" love all sorts of breads with or without grains :))
iVillage Member
Registered: 03-19-2003
Fri, 03-03-2006 - 11:45am
I like multigrains the best. I'm not much of a bread eater, but when I DO eat bread, it's got to be more than just the standard lunchbox issue!

hunk 'o, hunk 'o burnin' heartburn!

iVillage Member
Registered: 09-29-2003
Fri, 03-03-2006 - 12:31pm
Yes, I admit it, I'm the white bread eater.......Oh, I'm so embarrassed...........It's "Iron Kids", does that make it better?


 


Mich

iVillage Member
Registered: 10-30-2003
Fri, 03-03-2006 - 8:34pm
I like lots of breads -- fruit quick breads,
whole wheat, rye or multigrain (no seeds
please), cornbread, tortillas and pita.
Lately I've been seeing wraps much like a
tortilla. Some are made with spinach powder
or sun-dried tomatoes. I'm tempted to use
tomato paste in my pita or tortilla dough.





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iVillage Member
Registered: 09-30-2005
Fri, 03-03-2006 - 8:58pm

I guess if you can spread it with peanut butter, or slap on some mayonnaies and lunch meat,it's good enough for me!
Not too choosey here, we like them all!!

Ha

Hugs

iVillage Member
Registered: 06-10-2005
Sat, 03-04-2006 - 1:58pm
Leave it to the Jew, I'm the only one who likes Rye.~Chasity
Chaz
iVillage Member
Registered: 09-12-2003
Sat, 03-04-2006 - 4:18pm
CRUSTY!!! you know, the stuff that "crunches" when you gently squish it... and that makes crumbs all over.
as a favorite, walnuts is great with goat cheese (a favorite), and green olive is a tasty treat...
I also LOVE rye.... with cream cheese and salmon, of course.
iVillage Member
Registered: 03-19-2003
Sat, 03-04-2006 - 7:27pm

French bread, huh, Folle?

hunk 'o, hunk 'o burnin' heartburn!

iVillage Member
Registered: 03-19-2003
Sat, 03-04-2006 - 8:30pm

I posted my English Muffin bread recipe in the recipe folder.

hunk 'o, hunk 'o burnin' heartburn!

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