Picking your brains...
Find a Conversation
|Mon, 06-16-2003 - 11:44pm|
Now I have a request from you and your imaginations. I am not representing any board in paticular anymore; I can take any topic or any board. Would you chat leaders or board members from anywhere on food channel like to have a featured topic? I am open to any suggestions, I only want to do this if it means something to you and pleases you. I have chatted here for years, and love what I get from you as members, and TRUST ME we will have a goat BBQ for July 4, but it is time to let YOU run chat for a while. What do you want to explore? Please just click on my name and send me an e-mail or drop me a line in recipe swap or regional, where I am as yet not quite an official host but lurk a lot.
Keep in mind, no topic is too offbeat for me; we have done everything from basic gravy, to alligator tail, to dumplings, molasses tragedies, poke salad, prime rib, pot roast, sweet taters, and crawdads on my chats. No limits. Please tell me what you want to see! I will be more than happy to accommodate, and you can have the credit for the idea!