A Potato question..........
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|Wed, 09-10-2003 - 3:29pm|
In particular, if I was going to make Nicky's potato soup recipe (down in the recipe folder),. . . Do you use RED potatoes?? The only potatoes I ever buy are baking potatoes and never really did anything BUT bake potatoes. I have seen stuff before about one or the other being more starchy - - - but, just as a rule of thumb- - - are the red ones for everything BUT baking?? This is why I only use instant potatoes!(lol)
Thank you for any guidance here!