CP Chocolate Brownie Pudding Cake

Crockpot Chocolate Brownie Pudding Cake

1/2 cup brown sugar
3/4 cup water
2 tbsp cocoa
2-1/2 cups brownie mix (half of a 21.5oz box)
1 egg
1/4 cup peanut butter
1 tbsp soft margarine
1/4 cup water
1/4 to 1/2 cup chocolate chips

Combine 3/4 cup water, brown sugar, cocoa in a saucepan. Bring to a
boil. In the meantime, combine the remaining ingredients in a small bowl. Mix together well.

Spread the batter evenly in the bottom of a lightly buttered slow
cooker. Poue boiling mixture over the batter. Cover & cook on high
for 2 hours: turn heat off & let stand another 30 minutes. Spoon into
dessert dishes while warm. Serve with whipped cream or ice cream.