Crocked Orange Chicken

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Registered: 03-19-2003
Crocked Orange Chicken
Mon, 01-16-2006 - 9:18pm
Crocked Orange Chicken

4 to 6 chicken breasts OR 2 1/2 lbs. chicken pieces
1/2 t. ginger
1 t. salt
Dash pepper
1 can (8 oz) frozen concentrate orange juice
1 1/2 cups shredded coconut
2 cups orange segments or canned mandarin oranges
2 green onion stalks, chopped (optional)

Put chicken, ginger, and frozen juice in slow cooker and cook on low for 6 hours. Serve chicken on hot cooked rice on platter. Top with coconut, orange segments and green onions. Serve chicken liquid in gravy boat, if desired.

BabyFoot.jpg picture by cl-daisy526