CP Chicken and Noodles

iVillage Member
Registered: 07-23-2003
CP Chicken and Noodles
Sun, 04-09-2006 - 1:21am

CP Chicken and Noodles


2 cans Cream of Chicken Soup
1/2 cup water
1/4 cup lemon juice
1 tbsp. Dijon mustard
1 1/2 tsp. garlic powder
8 large carrots, thickly sliced
8 boneless chicken breast halves
8 cups hot cooked egg noodles
Chopped fresh parsley


Mix soup, water, lemon juice, mustard, garlic and carrots in slow cooker. Add chicken and turn to coat. Cover and cook on LOW 7 to 8 hrs. or on HIGH for 4 to 5 hours or until done. SERVE over noodles.

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