CP Hawaiian Chicken

iVillage Member
Registered: 07-23-2003
CP Hawaiian Chicken
11
Fri, 04-28-2006 - 11:18am
Hawaiian Chicken Breasts

4 scallions
4 tablespoons butter, divided
4 chicken breast halves
Flour seasoned with salt and pepper
1 (14 ounce) can sliced pineapple
Hot buttered rice


Chop onions using only 1 inch of green tops. Sauté in 1 tablespoon butter until glazed. Transfer to crockpot. Coat chicken breasts in seasoned flour. Sauté in 2 tablespoons butter until brown on both sides. Transfer to crockpot. Drain pineapple. Pour juice over chicken. Cover and cook on LOW 3 to 4 hours or on HIGH for 1 1/2 to 2 hours or until breasts are tender.

TracyPalmPoster.jpg picture by cl-daisy526

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Tue, 05-02-2006 - 10:53am

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