CP Pork

iVillage Member
Registered: 07-23-2003
CP Pork
Sun, 11-05-2006 - 8:34am
Crock Pot Pork

2 pounds lean pork shoulder, or whatever is on sale, cut into strips
1 green pepper, cut into strips
1/2 medium onion, sliced
1/4 cup brown sugar
2 TBL cornstarch
1 can (20 ounces) pineapple chunks undrained
1/4 cup cider vinegar
1/4 cup water
1 TBL soy sauce
1/2 tsp salt

Turn pork strips, pepper strips, onion slices, brown sugar, cornstarch, pineapple chunks with liquid, vinegar, water, soy sauce and salt into crock pot and cook, covered, 7 to 10 hours. Good served over chow mein noodles, regular noodles or rice.

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