Cheesy Crockpot Chicken

iVillage Member
Registered: 03-25-2003
Cheesy Crockpot Chicken
Sun, 01-21-2007 - 7:34pm

INGREDIENTS:
6 boneless, skinless chicken breasts
10 oz. can condensed cream of chicken soup
10 oz. can condensed Fiesta cheese soup
PREPARATION:
Place chicken breasts in 3-1/2 to 4 quart crockpot. Pour the undiluted soups over the chicken and stir to combine. Cover crockpot and cook on low 6 to 8 hours, until chicken is tender and thoroughly cooked.

Serve over rice or noodles. 6 servings