Walnut-Raisin "Baked" Apples

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Registered: 03-25-2003
Walnut-Raisin "Baked" Apples
Thu, 06-07-2007 - 2:23pm

Walnut-Raisin "Baked" Apples
Servings: 4

1/2 cup apple cider
juice of 1 lemon
2 teaspoons maple syrup
2 tablespoons raisins
1 tablespoon dark brown sugar
1 teaspoon ground cinnamon
1 teaspoon ground walnuts
4 large Macintosh apples, cored

Pour the cider, lemon juice and maple syrup into your crockpot. Combine the raisins, cinnamon and walnuts in a small bowl. Place the cored apples in the crockpot. Then, using a spoon, fill the center of the apples with the raisin mixture. Cover and cook on low until apples are tender, 2 to 3 hours.

Total Calories 136, Total Fat 1g, Saturated Fat 0g, Cholesterol 0 mg, Sodium 3mg, Total Carbohydrates 34g, Fiber 4g, Protein 1g