Chicken Cacciatore

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iVillage Member
Registered: 03-27-2003
Chicken Cacciatore
Tue, 05-06-2008 - 8:50pm

Chicken Cacciatore

1 large onion, thinly sliced
1 1/2 lbs. skinless, boneless chicken breasts
2 6-oz. cans tomato paste
8 oz. fresh sliced mushrooms
2 green peppers, chopped
1/2 tsp. salt
1/4 tsp. pepper
2 cloves garlic
1 tsp. oregano
1/2 tsp. basil
1 bay leaf
1/4 cup dry white wine
1/4 cup water

Put sliced onion in bottom of crock-pot. Add chicken pieces. Stir
together tomato paste, mushrooms, peppers, salt, pepper, garlic, herbs, white wine
and water. Spread over chicken. Cover; cook on LOW 7-9 hours (high 3-4
hours). Serve chicken pieces over hot spaghetti or vermicelli. 4
servings.

I never seem to have a bay leaf on hand, and it is still delicious!

6 POINTS Calories 300, Fat 3g

RainyDaySiggy


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