CP Roast Beef

iVillage Member
Registered: 07-23-2003
CP Roast Beef
Mon, 03-08-2010 - 6:04am

CP Roast Beef


1 beef roast (can even be a cheap cut)
1/2 pkg. dry soup mix -such as Beefy Onion
2 tbsp. Worcestershire sauce
1 can cream soup
slivered fresh garlic
1/2 soup can water
seasoned pepper, to taste

Cut slits in roast and push slivers of garlic into them (the more the better). Sprinkle with seasoned pepper. Pour cream soup over meat; pour Worcestershire sauce over soup. Sprinkle with dry soup. Pour water in bottom of

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