REC - Green Beans Caesar

1 1/2 lbs fresh green beans

2 Tbs olive oil

1 Tbs vinegar (I use red wine vinegar)

1 Tbs instant minced onions

1 1/4 tsp. salt

1 clove garlic, crushed

1/8 tsp pepper

2 Tbs dried bread crumbs

2 Tbs Parmesan cheese

1 Tbs melted butter

Paprika

Cut beans into 1" peices & cook (only until crisp). Heat oven to 350 degrees.

Toss beans with olive oil, vinegar, onion, salt, garlic and pepper. Pour into ungreased 1 quart casserole.

Stir bread crumbs, parmesan cheese & butter - sprinkle over beans. Sprinkle top with paprika.

Bake uncovered until heated through about 15-20 minutes.

Amy