REC: Almond Poppy Noodles

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Registered: 03-19-2003
REC: Almond Poppy Noodles
Sat, 02-21-2004 - 9:14am

Almond Poppy Noodles

Punch up plain buttered noodles with toasted almonds and poppy seeds.

8 oz. egg noodles; cooked, drained
4 Tbsp. butter
1/2 cup slivered almonds
1 Tbsp. poppy seeds

In large skillet, melt 1 Tbsp. butter and lightly brown almonds. Stir in remaining butter, noodles and poppy seeds; heat through.

*** DAISY ***

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