REC: Cream Peas

iVillage Member
Registered: 07-23-2003
REC: Cream Peas
Sun, 05-23-2004 - 10:19pm

Cream Peas


1-pound package of fresh or frozen Cream Peas
2 and ½ cups of water
½ teaspoon of salt
2 ham bouillon cubes

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