Spaghetti Squash au Gratin

iVillage Member
Registered: 07-23-2003
Spaghetti Squash au Gratin
Sun, 09-04-2005 - 8:17am

Spaghetti Squash au Gratin


1 tablespoon olive oil
1 medium onion, chopped
2 pounds spaghetti squash, cut, seeded, and steamed
2 tablespoons fresh basil, chopped
Pinch salt
1/4 teaspoon pepper
2 tablespoons parmesan cheese, freshly grated


Heat oil in non-stick skillet. Cook onion until soft, about 6 minutes. Remove from heat. Scrape cooked strands from the squash into large bowl. Fluff with fork. Preheat broiler. Add onions, basil, salt, and pepper to squash strands. Toss well. Place mixture in an oven proof baking dish. Sprinkle with cheese. Broil for 2 minutes. Serve immediately. Makes 6 servings.

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