Broccoli w/Tomatoes, Onions & Cheese

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Registered: 03-19-2003
Broccoli w/Tomatoes, Onions & Cheese
Mon, 04-30-2007 - 9:15pm
Broccoli with Tomatoes, Onions and Cheese

2 pkg. broccoli spears,(10 oz. each) cut into 1" pieces and cooked for about 5 minutes in 1/2 cup cream or until almost tender. Sprinkle with salt and pepper
3 tomatoes, peeled, seeded and chopped
1/3 cup chopped green onions
2 T. melted butter
1 T. lemon juice
1 T. chopped parsley
1/3 cup fresh bread crumbs
1/3 cup grated Swiss cheese

Combine first 6 ingredients in a buttered porcelain baker and toss until mixture is even. Sprinkle bread crumbs and cheese evenly over the top. Bake in a 350 oven for 20 to 25 minutes or until casserole is heated through and to is nicely browned. Serve with broiled steak, broiled chicken or hamburgers. Serves 8.

BabyFoot.jpg picture by cl-daisy526