Macaroni Salad

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Registered: 03-19-2003
Macaroni Salad
Sat, 06-16-2007 - 7:52am
Macaroni Salad

Yield 20 servings

1 lb Macaroni or baby sea shells
1/2 c Chopped celery
1/2 c Carrots, finely grated
1/4 c Onions, finely chopped
6 Hard cooked Eggs, sliced

Cook macaroni as directed; drain and cool. Set aside 1 hard cooked egg; then stir together gently the cooked macaroni, celery, carrots, Onion and the remaining eggs.

BabyFoot.jpg picture by cl-daisy526