Little Potato Skewers

iVillage Member
Registered: 07-23-2003
Little Potato Skewers
Mon, 08-20-2007 - 5:57am

Little Potato Skewers

16 tiny potatoes
1/2 T. oregano
1 clove garlic; minced
1/2 t. salt
pepper to taste
8 cherry tomatoes
1 green pepper; cut into 16 chunks

In a large pot of boiling; cook potatoes until tender; drain.

In a large bowl; stir together oil, oregano, garlic, salt and pepper. Add potatoes, tomatoes and green pepper. Stir to evenly coat.

Alternating vegetables; thread each of 4 skewers with 4 potatoes, 2 tomatoes and 4 green pepper chunks. Cook on greased grill for 4 to 6 minutes or until potato skins are crisp. Turn often and brush with any remaining oil mixture.

TracyPalmPoster.jpg picture by cl-daisy526