Honey Mustard Potatoes

iVillage Member
Registered: 07-23-2003
Honey Mustard Potatoes
Fri, 08-24-2007 - 5:55am

Honey Mustard Potatoes

large potatoes, peeled & cubed

125 ml
grainy mustard
1/2 cup

60 ml
liquid honey
5 tbsp

2 ml
dried thyme leaves, crushed
1/2 tsp

In a large saucepan, cook potatoes until just tender; drain.

In a small bowl; combine mustard, honey and thyme. Pour sauce over potatoes and toss gently . Pour potatoes and sauce onto baking sheet. Bake in preheated 375 F (190 C) oven for 20 minutes or until lightly brown. Season to taste with salt and pepper.

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