Roasted Parmesan Asparagus

iVillage Member
Registered: 07-23-2003
Roasted Parmesan Asparagus
3
Fri, 08-24-2007 - 6:07am
Roasted Parmesan Asparagus

2 1/2 pounds fresh asparagus
2 tablespoons olive oil
Salt and pepper
1/2 cup Parmesan cheese, grated
Lemon wedges


Heat oven to 400°.


Break off tough ends of asparagus and place on a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake for 15 - 20 minutes and then sprinkle with cheese and bake for another minute until cheese melts. Serve with lemon wedges.

TracyPalmPoster.jpg picture by cl-daisy526
iVillage Member
Registered: 10-11-2004
Sat, 08-25-2007 - 7:28pm
Yum, this sounds delish!!
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iVillage Member
Registered: 10-06-1997
Sat, 08-25-2007 - 9:38pm
Should have served this to Miss Picky, Tracy... it has PARMESAN!
:-)
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iVillage Member
Registered: 07-23-2003
Sun, 08-26-2007 - 8:25am
You think a half cup would do????
TracyPalmPoster.jpg picture by cl-daisy526