I'd shred it up and add BBQ sauce and fix BBQ pork sandwiches.
How about this one?
Leftover Pork and Potato Casserole
In a large skillet, sauté onion and celery in butter until onion is soft and golden. Blend in soup, milk, Worcestershire, and Tabasco sauce or ground red pepper. Add remaining ingredients; cook over low heat for about 10 minutes, or until heated through.
Buy a bag of stir-fry veggies (or use whatever Summer bounty you have - onions, peppers, squashes, sno peas, broccoli).