Squash & Onion Casserole

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Registered: 03-19-2003
Squash & Onion Casserole
Thu, 08-30-2007 - 6:10pm
Squash and Onion Casserole
6 medium squash
2 Tbsp. butter
1/2 cup onions, diced
1 tsp. salt
1/4 tsp. pepper
3/4 cup cream or milk
3/4 cup cracker crumbs
3/4 cup grated cheese

Slice squash and cook about 15 minutes. Remove from heat and mash with potato masher, adding butter. Season with salt and pepper. Add cream and finely diced onion. Line bottom of a greased casserole dish with squash, then a layer of cracker crumbs, then a layer of grated cheese. Repeat this process, leaving cheese on top. Bake at 400 degrees for about 25 minutes or until cheese is melted and brown on top.

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