Creamy Corn Casserole

iVillage Member
Registered: 07-23-2003
Creamy Corn Casserole
Sun, 06-15-2008 - 5:04pm
Creamy Corn Casserole

1 can whole kernel corn (undrained)
1 can cream style corn
1 cup uncooked elbow macaroni
1 cup cheddar cheese
1/2 cup butter or margarine, melted
1 teaspoon finely chopped onion
1 teaspoon finely chopped bell peppers

In a large bowl, combine all the ingredients. Pour into an ungreased 2-quart baking dish. Cover and bake at 350 degrees for 40 minutes.
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