Creamed Corn

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Registered: 03-19-2003
Creamed Corn
Thu, 07-24-2008 - 1:23pm
Creamed Corn

1 medium onion, cut into 1/4-inch wedges
1 T vegetable oil
1 (16 oz) can baked beans
1 (10 oz) pkg frozen corn
2 tsp vinegar
1/2 tsp hot pepper sauce

In a saucepan, saute onion in oil until tender. Add beans and corn; bring to a boil. Reduce heat; cover and simmer for 5 minutes or until heated through. Stir in vinegar and hot pepper sauce. 4 servings.

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