Creamy Parmesan Broccoli

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Registered: 03-19-2003
Creamy Parmesan Broccoli
Wed, 08-27-2008 - 1:26pm
Creamy Parmesan Broccoli

1 (14-oz.) pkg.Frozen Broccoli Florets
2 tablespoons olive oil
3/4 cup grated Parmesan cheese
1/2 cup chopped green onions
1/2 cup sour cream
1/4 cup mayonnaise or salad dressing
2 tablespoons milk
1/8 teaspoon pepper
1/4 cup pine nuts or chopped walnuts, toasted

1. Heat oven to 350°F. Cook broccoli as directed on package. Drain.

BabyFoot.jpg picture by cl-daisy526