Grilled Garlic Steak Salad

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iVillage Member
Registered: 03-27-2003
Grilled Garlic Steak Salad
Thu, 04-23-2009 - 7:45am

  • 3/4 cup Italian salad dressing
  • 2 cloves garlic, minced
  • 1/4 tsp. crushed red pepper flakes
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 lb. boneless beef sirloin or Porterhouse steak
  • 1 red bell pepper, sliced
  • 1 cup sliced mushrooms
  • 6 cups mixed salad greens

Preparation:Mix together salad dressing, garlic and red pepper flakes in a small bowl. Prepare and heat grill.

Sprinkle beef with salt and pepper and place beef on grill 4-5" from medium coals. Cover and grill 12-17 minutes, turning once, until desired doneness.

Meanwhile, toss bell pepper and mushrooms with 2 tablespoons of the dressing mixture. Place in grill basket and grill 5 minutes, shaking grill basket occasionally, until bell pepper and mushrooms are crisp tender.

Let beef stand for 10 minutes, then cut into 1/4" slices across the grain. Toss beef and 1/4 cup dressing mixture. Place salad greens, grilled vegetables, and beef in large bowl and toss to coat. Serve with remaining dressing mixture. 6 servings.


nay-3.jpg picture by Casey28zs



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