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|Tue, 01-27-2009 - 8:38pm|
Four 12-ounce bottles cold light-flavored beer,
such as Corona
1 cup (8 ounces) tequila
One 12-ounce can frozen limeade concentrate
Kosher salt, for rimming glasses
In a large pitcher, combine the beer, tequila and limeade. Rub a lime wedge around the rim of each of glass and dip it in the salt. Pour the margaritas into the glasses and garnish with a lime wedge.