Breakfast Casserole Muffins

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iVillage Member
Registered: 03-19-2003
Breakfast Casserole Muffins
1
Sat, 04-05-2008 - 3:00pm
Breakfast Casserole Muffins

1 lb. sausage, browned and drained
6 eggs
1 cup bisquick
2 cups half-and-half
1/2 tsp. salt
1/4 tps. pepper
2 cups grated cheese

Place drained sausage evenly in muffin tins which have been lightly greased. Mix eggs, bisquick, half-and-half, salt and pepper together. Pour evenly over the sausage. Top with grated cheese.

BabyFoot.jpg picture by cl-daisy526

Avatar for cl_daisy526
iVillage Member
Registered: 03-19-2003
Mon, 07-07-2008 - 2:54pm
Bumping up for Gussie

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Life's too short to eat fat free cheese!


BabyFoot.jpg picture by cl-daisy526