SPO: How do you like your eggs?
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|Wed, 03-03-2010 - 4:53pm|
I made scrambled eggs and toast for lunch and added Hubby's idea of a little vanilla syrup in the egg and milk mixture. Tastes delicious!
I also like my eggs sunny side up, over-easy, poached, soft-boiled or hard-boiled in a sandwich or salad. Hmm, did I miss any options? Omelet and quiche are great, too. Yep, I love eggs!
How about you?