reply to spirit1969 about grilling
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|Tue, 03-25-2003 - 8:40am|
i bought my grill new too, to avoid any meat residues from used grills. thanks for the ideas everyone, i'm probably going to use my grill a lot this summer too! i ended up making asparagus, zucchini (just sliced it in half and put it on the grill, it was a small one), and a portobello mushroom cap. i ate them with a little olive oil and salt. YUM!