Hi Everyone, it's a lazy Saturday here
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| Sat, 06-21-2003 - 11:26am |
Enough of the bad stuff--I hope to go to the picture board soon and check out all those new pictures I've been reading about. And Mindy, you mentioned your Sloppy Joe's and if there is a definite recipe for it I'd love to have it--it's been so long since I've made it. Rosemary, you sound almost worn out--I don't know how you keep up the pace that you do. You deserve a day of rest, even from tennis.
We put some pictures on the scanner yesterday and DH didn't want to download them to the computer, so ended up putting them on floppies and then transferring them over to the CD. Well, a lot of time involved and I'm not completely happy with them as they do seem to be somewhat out of focus. The original pictures were fine. DH likes the program on the computers at home better, this one at the lake is different and it's confusing to try to figure out which does what. Anyway, I betcha' DH will say time for a new camera. Duh.
He brought back the pots and pans. I purposely made a cheese omelet last night in a fairly new fry pan, and told him that nothing, and I mean "nothing", beats the red Farberware skillet he bought me a few months ago--clean up is so easy! Well, the omelet was good last night--haha, but I let DH scrub out the pan. He's starting to get my drift here, and starting to see the difference in what I am talking about.
Oh well, on with my lazy day. Think I'll wander over to Yahoo! Have a good day everyone. Hugs. Bea

I painted an old straw hat red, and put some purple flowers on it. Worked great.The only red hats in the stores that I saw were $20 and up.There seemed to be some less expensive ones that some found--but not me.I'm happy with mine.
The thrift was fine and I brought 4 red purses home for some of the girls. $1.Much better than spending more.Mine is a real pretty one--first choice!
Here Comes dh with the pizza--martha
2lbs of ground chuck or whatever you prefer
1/2 cup of diced onion
1/2 cup of diced celery
1/2 cup of diced green pepper
fry out meat,drain and add next 3 ingredients.cook about 2 minutes stirring so it doesnt stick!!
next mix in a bowl and add to meat.......
3 tblsp worcheschire sauce
1 tablsp squeezed lemon juice
2 tablsp cider vinegar
2 tablsp of brown sugar
1 16 ounce bottle of ketchup
stir and simmer about 20 minutes. this is a really good recipe bea,got it from my niece. ((hugs))mindy
Started using it when the kids were little and we stiil do..
Becky