Hey Betty, tried your sauce recipe!
Find a Conversation
Hey Betty, tried your sauce recipe!
| Mon, 06-30-2003 - 9:48pm |
The one with the balsamic vinegar, brown sugar and dijon mustard. I grilled butterfly pork chops and put the sauce over them. So delicious! Thank you and dh thanks you too.
Hugs, Darby

or whte pepper, that really adds a good touch in it.
I am going to try it on my communist chicken breast, while
I have some made up. Betty hugs.