low carb pasta...

Avatar for darbysdarling
iVillage Member
Registered: 04-12-2003
low carb pasta...
2
Wed, 04-07-2004 - 7:54pm
Has anyone else tried the low carb pasta? the one that is soy flour/brown rice flour?

I tried it tonight, and was not really all that impressed. The only thing I can say is that for the first time in my life, I measured out my spagetti and weighed the noodles first to be sure I was just cooking two portions. Then I weighed it after it was done, and served myself half...just one serving. I expected that to be a tiny little portion, but really it wasnt too bad. It wasnt the full plate of spaghetti that I used to eat that got me in this ROUND shape, but it was plenty of food for me now, and I left the table just stuffed! I also had a can of green beans....and lots of water.

Just wondered what others thought of the low carb pasta.

Jennifer, Mom to Kate, Suzanna, Kelly, Mason, Nolan, Sarah and Andrew

278/270/160

iVillage Member
Registered: 11-04-2003
Wed, 04-07-2004 - 11:04pm
I haven't tried the pasta yet......want to......but I keep putting off buying it.
 
iVillage Member
Registered: 06-17-2003
Thu, 04-08-2004 - 1:40am
I tried it the other day with spag. and thought it was pretty good. I keep meaning to try it with a pesto sauce but I haven't yet. sharla