Day three and doing well
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Day three and doing well
| Wed, 07-14-2004 - 9:24am |
Just wanted to tell everyone that Im on day three of Atkins induction and Im doing good.
| Wed, 07-14-2004 - 9:24am |
Just wanted to tell everyone that Im on day three of Atkins induction and Im doing good.
Good Luck during your busy day!
Hugs, Brenda
YAY for you Shawna!
Fear
Good job on the exercise :)
So, lets keep it up and slip right out of those 190's!
Amanda
197.4/197.4/160
I'm doing okay, with the exception of the carb freak out I had yesterday (2 teeny slices of cake and some of Kyle's home made mac n' cheese) - but we walked 3 miles when I got out of work at around midnite, played in the mini-golf frog pond cause I was Joesin' to catch a froggie (and I did - it slipped out of my hand and hit me in the chest and I screamed like a five year old girl) BUT - I had a reason for the carb freak. I KNEW something wasn't right about my body for the last day or two...tired, craving sugar...and I was walking and well, ITCHY.
Yep. Ye Olde Yeaste Infection.
THANK GOD I KEEP DIFLUCAN AROUND!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
(That little pink pill is my best friend!)
Shawna, I could hug you for doing so well, and I think next grocery trip, I'M going back on Atkin's (my way, of course!)so I can blow off about ten more pounds.
* I took new pictures of myself, the day I got my hair re-highlighted (AND HAD SIX INCHES CHOPPED OFF - I'M OKAY NOW...)and I will post when developed!
Hugs,
Amy
~~Linda
~~Linda
Sara
Fact is, no matter what kind of diet a person goes on, it's best to plan for those "running around" times. When I know I'm going to get stuck in traffic (and it's pretty easy for me to know that, living where I do) I might just pack a picnic lunch (as I did today) or just be sure to have pre-prepped dinner so it's easy to pop into the oven and take-out will never be an issue. Don't think of it as "weakness"...just have a plan, and execute it for those busy times.
forte
Kerry