No special brand. I just read the labels, and make sure it's whole grain. But I really don't buy much bread, and try to stay away from processed food. I have a breadmaker, if I really want bread. And it's no trouble at all. Just "set it and forget it" as they say! And then come home to nice warm, really fresh bread that I technically made myself (even though the machine did the work).
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And flax seeds on toast with PB.
And flax in lentil soup.
And I think that's it. Don't EVER cook it. *PUKE*
Amy
It's on my next shopping list! I'm thinking toasted with a little slice of pepperjack cheese...Mmmmmmm!!
Elle
243/237/145 5'5"
Astri
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