~*~ Mondays Creations ~*~

iVillage Member
Registered: 01-03-2001
~*~ Mondays Creations ~*~
44
Mon, 06-18-2007 - 6:08am

Good morning everyone.Who am I

Miss P




 

iVillage Member
Registered: 10-15-2003
Mon, 06-18-2007 - 4:16pm

Deb...If I had a grill set up I'd use it every night.

“You can only grow if you’re willing to feel awkward and uncomfortable when you try something new.” -Brian Tracy
iVillage Member
Registered: 06-06-2007
Mon, 06-18-2007 - 6:03pm

jdeb..shame on yu LOL,,dont let the persistant rain stop yu from grilling!!we have a weber, we never cover it up and weve owned it 6 years and it hasnt rusted yet..as Long as we have propane we grill about 3-4 nights a week. My oven needs a new thermostat..has for years and i pretty much NEVER use it!

erin

Erin 
iVillage Member
Registered: 08-02-2005
Mon, 06-18-2007 - 6:20pm
The kids and I bought Bill a Weber gas grill about 5 years ago. We do cover ours, it is stainless and black. Bill always wanted a stainless BBQ, about 5 years ago it ran us about $400 (round about). We use ours in the spring, summer, fall and winter. Summer time it gets its most use on an average of 4 nights a week. I cook everything from fish, vegtables, chicken and pork chops (that is what is for dinner tonight, grilled pork chops)

cl-Deb

cl-Deb

iVillage Member
Registered: 06-06-2007
Mon, 06-18-2007 - 7:04pm

Looks Like I need an Upgrade to post pics here...it would really be worth it to see more than one post at a time;)

erin

Erin 
iVillage Member
Registered: 10-15-2003
Mon, 06-18-2007 - 7:19pm
We definitely need to get one!
“You can only grow if you’re willing to feel awkward and uncomfortable when you try something new.” -Brian Tracy
iVillage Member
Registered: 10-15-2003
Mon, 06-18-2007 - 7:20pm
Ok...moving this to do "Buy Grill" to the top of my list!
“You can only grow if you’re willing to feel awkward and uncomfortable when you try something new.” -Brian Tracy
iVillage Member
Registered: 08-02-2005
Mon, 06-18-2007 - 8:01pm
Deb I must say that we depend on it so much. Everything just tastes better. I love when we use the rotissari for a whole chicken or a roast beef. We have cooked a butterflied leg of lamb on it, done shish-kabobs, and ribs.....yummy!

cl-Deb

cl-Deb

iVillage Member
Registered: 02-27-2001
Mon, 06-18-2007 - 9:06pm
One of the gals who left is the one I have called "dumber than a brick" on many an occasion.
Nancy

"Make Choices that bring you joy"  cl-Patty


 


iVillage Member
Registered: 03-26-2003
Mon, 06-18-2007 - 9:33pm
Absolutely GORGEOUS flower!! :-)



       ~~Rhonda~~


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iVillage Member
Registered: 09-20-2005
Mon, 06-18-2007 - 9:54pm
Good!

Donna