~ Recipe Swap ~

Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
~ Recipe Swap ~
99
Tue, 12-01-2009 - 9:52am
Have any favorite meals you love ?
Hope you'll share with us :)

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Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
In reply to: ivhhugs
Sun, 12-13-2009 - 1:28am
Awesome Gae,
Wonder if it's also still on the website ..
Doesn't matter will print it out tomorrow
Thanks for finding it & posting it
Avatar for stayingfit67
iVillage Member
Registered: 02-05-2007
In reply to: ivhhugs
Sun, 12-13-2009 - 8:32am
Thanks for the fudge recipe:)
Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
In reply to: ivhhugs
Tue, 12-22-2009 - 12:59am
Chef Meg's Angelic Peppermint Towers

This an easy, affordable recipe that will impress your guests. By using a baking sheet instead of a bundt pan or other cake pan for the angel food cake, you'll be able to cut circles from the cake. Sandwich them with some peppermint ice cream and top with melted chocolate for a great-looking dessert.

TIP: Use sprinkles to decorate the tops of these before the chocolate hardens.

The entire recipe costs less than $3.75!

INGREDIENTS
1 angel food cake mix, prepared according to directions
1 1/2 c peppermint ice cream
3/4 c semi-sweet chocolate chips

DIRECTIONS
Preheat oven to 350 degrees. Wipe a 17 1/2" X 11 1/2" baking pan clean with a teaspoon of white vinegar. The vinegar will ensure there is no greasy film on the baking pan. (If possible use a non-stick baking pan.)

Mix angel food cake mix according to package directions. Spread onto the sheet pan; bake for 20 minutes. While the cake is baking, spread the ice cream between two sheets of waxed paper to one inch thickness. Warm the chocolate until melted, either using a double boiler or the microwave (keep a close eye on it, and stir every few seconds). Once cake has baked and cooled; cut it into 24 rounds using a biscuit cutter or cookie cutter. With the same cutter, cut the ice cream into rounds. Dip 12 rounds of the cake into the chocolate. Stack the ice cream between two layers of the cake (the top layer will be the chocolate-dipped cake). If not serving immediately, refreeze.

Number of Servings: 12





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Avatar for stayingfit67
iVillage Member
Registered: 02-05-2007
In reply to: ivhhugs
Tue, 12-22-2009 - 6:58am

"Chef Meg's Angelic Peppermint Towers"


How fun Hugs!!
Avatar for stayingfit67
iVillage Member
Registered: 02-05-2007
In reply to: ivhhugs
Tue, 12-22-2009 - 7:08am
This is always a BIG HIT....Promise:)

Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
In reply to: ivhhugs
Tue, 12-22-2009 - 9:28am
I thought so too which is why I shared it,
Even if I never make it :)





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Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
In reply to: ivhhugs
Tue, 12-22-2009 - 9:29am
This does sound good Julie,
Guessing one has to like broccoli though
Hopefully ludam sees this.
Thanks for sharing it :)





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iVillage Member
Registered: 07-09-2001
In reply to: ivhhugs
Tue, 12-22-2009 - 11:08am
I like broccoli, Hugs, but don't like Miracle Whip.





 




iVillage Member
Registered: 07-09-2001
In reply to: ivhhugs
Tue, 12-22-2009 - 11:10am
Julie, it doesn't come out too sweet with miracle whip AND added sugar?









 




Avatar for ivhhugs
iVillage Member
Registered: 03-29-2003
In reply to: ivhhugs
Tue, 12-22-2009 - 12:13pm
I knew you would like that ludam,
Bet you could change out the Miracle Whip for mayo.
Let us know wht you make when you can :)





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