BPA Lurking in Favorite Thanksgiving Foods?
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|Wed, 11-16-2011 - 8:44am|
A new study reports that BPA, a chemical linked to cancer, could be in some of your favorite canned Thanksgiving foods.
They suggest opting for fresh or frozen produce, broth from bouillon cubes, and Tetra Pak cartons instead of using canned.
More details can be found here: