Easter Dinner?

iVillage Member
Registered: 01-28-2004
Easter Dinner?
19
Tue, 04-07-2009 - 2:00pm

What are you having?

Do you cook? or does someone else?

Share here.
http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-psfifthsixth&msg=12502.1&ctx=0

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iVillage Member
Registered: 01-28-2004
Tue, 04-07-2009 - 2:25pm
I going to help my mom cook
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iVillage Member
Registered: 03-26-2003
Tue, 04-07-2009 - 2:33pm

We're going to my SIL's, but we'll bring some kind of Italian food, I'm sure, LOL. They do ham, but the rest is Italian---pasta, meatballs, etc.

My parents and family are Greek Orthodox, and their Easter is a week later, so we are eating with them on the 19th.My mom does lamb, but I don't eat it, so I'll eat all the other stuff.

Lambs are too cute to eat. . . And that is a revolutionary statement, coming from a Greek girl!! LOL




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HAPPY SPRING




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iVillage Member
Registered: 08-11-2007
Tue, 04-07-2009 - 2:41pm
I ;ove lamb!However,I can't make it and it is horrible if you can not prepare it proberly.We are just having ham aspargus and macaroni sald for Easter.My mom and Dale's mom will come over.The menu is nice and simple,so I can make most everything ahead of time.My mom will bring Easter bread and some kind of dessert.As for the cute little animal part.I block out in my mind that any type of meat comes from a cute animal.I just pretend it is like cereal or whatever.I would never make a farm girl.Last Sunday when Dale cooked up some deer steak I could not even taste it,becasue I kept thinking of a deer.The cat however LOVED it.When I eat chicken I neer think of a chicken same goes for eating beef I don't think of the cow.Not sure why the deer imagine stuck in my head;-)

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iVillage Member
Registered: 03-26-2003
Tue, 04-07-2009 - 2:49pm

My sisters and I used to cry when my mom roasted the lamb on the spit.

I have now gone almost 40 days without eating any kind of meat at all, and to tell you the truth, I don't miss it much.

It's going to be kind of weird to eat it again.




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HAPPY SPRING




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iVillage Member
Registered: 08-11-2007
Tue, 04-07-2009 - 3:08pm
Could you actually tell it was a lamb?My dad always made leg of lamb and he made it in the oven not on a spit.

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iVillage Member
Registered: 01-13-1999
Tue, 04-07-2009 - 4:12pm

I'm cooking this year.

Avatar for bradleyteach
iVillage Member
Registered: 06-29-2001
Tue, 04-07-2009 - 5:19pm

I will be cooking, just for the 4 of us, that's how Easter has been for years.

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iVillage Member
Registered: 07-04-2004
Tue, 04-07-2009 - 9:17pm
I haven't decided yet. Ham and probably baked mac & cheese but I don't know what else.

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iVillage Member
Registered: 05-18-2008
Tue, 04-07-2009 - 9:39pm
Traditionally we have ham and double baked cheesy potatoes. It is not Easter without it. This year we were invited to friend's house, and I told her I would make something to go with whatever she made. When she said she was making a ham, I was ecstatic. LOL. I am making enough potatoes to feed an army, but I would be anyway just with my family.

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iVillage Member
Registered: 03-25-2003
Tue, 04-07-2009 - 10:10pm

Family's doing boiled crawfish, but we don't even know what state we'll be in right now.





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