3 New Hamantaschen Fillings

Avatar for mom3girls2000
iVillage Member
Registered: 08-14-2000
3 New Hamantaschen Fillings
1
Sun, 02-28-2010 - 11:21pm

CARAMEL PECAN FILLING:
¾ cup sugar
¼ cup water
2 cups toasted chopped pecans
7 tablespoons butter or margarine
½ cup milk or nondairy creamer
¼ cup honey


Bring sugar and water to boil in heavy saucepan over medium-high heat, stirring with wooden spoon until sugar dissolves. Remove from heat and add pecans, butter and milk. Return to heat, stirring constantly, and simmer until thick, about 10 minutes. Remove from heat and stir in honey. Transfer to oven-proof glass bowl, cover with plastic wrap and refrigerate until set, about 1 hour.

In peace,
Max       

Avatar for cl_janetlh
iVillage Member
Registered: 03-19-2003
Mon, 03-01-2010 - 8:58am
Yum! Thanks for posting.

Janet


Jewish Family Life

Janet


Jewish Family Life