EASIEST CROCKPOT CHICKEN
2 pounds chicken breast halves
1 can cream of mushroom soup
1 can cream of chicken soup
Skin chicken pieces (or use boneless, skinless chicken breasts). Place in crockpot. Mix together soups, and pour over chicken. Cook on low, all day. Remove chicken from sauce and remove bones. Serve over hot rice. Recipe can easily be increased for a larger pot. Yield: 4 Servings



