I've become an ingredient fanatic lately, so that has consumed my life lately, from what I eat to what I use in my meals.
1. Do you read the ingredient labels of what you use in your recipes?
2. Have you eliminated anything from your diet?
3. What is the main thing you eat/drink that you try not to have because of weight/health issues?
4. Is there anything you know is bad for you that you do anyway?
5. Do you think that things with a long shelf life are bad for our health?