We had our mini-party at our monthly staff meeting today and one of my co-workers brought these.... I am not normally a meatball person but these were really good, so I asked her for the recipe... she never gave them a name so when I asked her what they were called, she said, "Winey Meatballs!" LOL
I bag of frozen meatballs
1 can whole cranberry sauce
½ c. brown sugar
1 c. pinot noir wine
2 T. yellow mustard
mix everything but the meatballs together then pour the mixture over
the frozen meatballs in the crockpot and cook overnight.