Crockpot Italian Chicken & Potatoes
1 pound Chicken breasts without skin
1/2 cup Italian salad dressing mix
1 teaspoon Italian seasoning
1/2 cup Parmesan cheese -- grated
15 ounces Potatoes -- peeled, sliced or cut into wedges
Put chicken breasts on the bottom of the crockpot.
Put half the salad dressing, Italian seasoning and parmesan cheese on
top of the chicken.
Add the potatoes to the top of the mixture - top with the rest of the
salad dressing, Italian seasoning and parmesan cheese.
Cover and cook on low 6-8 hours.