These are fabulous!
Cans of whole green beans
Take bacon and cut the pieces in half. Lay 5-10 green beans at one end of each bacon slice and roll the green beans up in the bacon. Place the rolled green beans in a baking dish.
In a separate bowl, melt butter and mix with brown sugar and a little garlic powder to form a soupy paste. (I usually use a stick of butter and about a cup of brown sugar and a couple of dashes of garlic powder to make enough sauce for 8-12 bundles.)
Spoon the butter/brown sugar/garlic powder mixture over the green bean bundles.
Cook in a 350 degree oven for 30 minutes.