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a on Jan 19, 2007 at 3:54PM |
"Chicken, chicken, chicken. I want to stay on a diet, but I want to make something fancy." That was the statement that inspired this dish. If you are hesitant to try stuffing the chicken breast, then just serve the sauce as a topping.
Visit the Recipe Finder to print the Garlic Pesto-Stuffed Chicken Breast recipe.
From The Juan-Carlos Cruz Calorie Countdown Cookbook by Juan-Carlos Cruz with Martha Rose Shulman. Photography by Ed Ouellette. © 2007. Gotham Books, publisher.
